Download book Muscle and Meat Biochemistry

Download book Muscle and Meat Biochemistry

Muscle and Meat Biochemistry by A. M. Pearson

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Author: A. M. Pearson
Page Count: 457 pages
Published Date: 01 Sep 1989
Publisher: Elsevier Science Publishing Co Inc
Publication Country: San Diego, United States
Language: English
Type: Pdf
ISBN: 9780125480550
Download Link: Muscle and Meat Biochemistry
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